Dr. Rita Abi Ghosn
Certified Managing Food Safety in Catering
Level 4 – Specifico, Dubai, 2011
Masters of Science, Food Services emphasis
Holy Spirit University, Kaslik, Lebanon, 2009
Certified Applied HACCP Principles
The Royal Institute of Public Health, Boecker Public Health, United Kingdom, 2008
Bachelor of Science, Human Nutrition and Dietetics
Holy Spirit University, Kaslik, Lebanon, 2006
Email: rita_abighosn@hotmail.com
Languages Spoken: Arabic, English, French
Current Work Experience:
September 2013 – Present
Intercat Group (Catering company)
Nutritionist / Quality Controller
September 2013 – Present
ICE School – El Meydan
Consultant Dietitician
March 2013 – Present
ADTV (Abu Dhabi TV)
Weekly TV show editor and presenter (nutrition segment)
Dietetic education for the audience
Rita Abi Ghosn is a Lebanese dietitian living in Dubai. She achieved her BS in human nutrition and dietetics from the Holy Spirit University in 2006 and is now working on her Master’s thesis, emphasizing on the food service subject.
After being certified in 2011 in managing food safety in catering from Specifico, an establishment specialized in food and personal safety, Rita started her career. She previously held many positions and now works as a dietitian and a quality controller in “Intercat Hospitality”, a catering company in Dubai. She is also a part time dietitian consultant in a clinic in Dubai health care city & Dr suad Lutfi medical center jumariha branch .
